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At just five square miles, Mount Veeder is said to be the smallest and arguably one of the most unique appellations in Napa Valley. With its steep slopes, thin soils, and labor-intensive viticulture, Mt. Veeder is challenging to say the least. These stressful conditions, however, are exactly what create the distinct, multidimensional flavors we admire so much in these renowned mountain-grown grapes.
SUGGESTED FOOD PAIRING
Scallops with Tomato-Ginger Butter
2007 Zinfandel Receives 90 Points Connoisseurs’ Guide to California Wine, May, 2010 |
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NAPA CELLARS WINES |
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